2019 Speaker Lineup...

Thursday, January 17th presentations will include:


Dr. Matt Spangler, University of Nebraska: Using Genomics to Improve Cattle: Now and in the Future

Nathan Spickler, Spickler Ranch South, Glenfield, North Dakota: Genomics at Work on the Ranch

Dr. Sylvain Charlebois, Dalhousie University: Economic and Agri-Food Outlook

Deputy Minister Rick Burton, Saskatchewan Ministry of Agriculture

Dr. Tim DelCurto, Montana State University: Weaning Weight Ratio as a Measure of Efficiency

Dr. Gabriel Ribeiro, University of Calgary: Improving Fibre Digestibility for Beef Cattle

Dr. Tim McAllister, AAFC Lethbridge: Straw in Diets for Finishing Cattle

Dr. Greg Penner, University of Saskatchewan: Corn and Barley for Feedlot Cattle

Dr. John McKinnon, University of Saskatchewan: Impact of Fat Sources on Calf Growth

Breeanna Kelln, University of Saskatchewan: Effective Use of Cicer and Sainfoin

Dr. Cheryl Waldner, WCVM, U of S: Antimicrobial Use in the Cow-Calf Sector


Friday, January 18th presentations will include:


Deborah Wilson, Senior Vice President BIXSco. Inc.

Adelle Stewart, Bridges Health and Kim Keller, CEO of Do More Agriculture Foundation:

Mental Health Awareness in Agriculture “Fireside Chat”

Canada Beef update

Beef Cattle Research Council (BCRC) update

Canadian Cattlemen’s Association update

SBIC closing luncheon with guest speaker Timothy Caulfield, author, professor and realist: When Celebrity Culture and Science Collide



Saskatchewan's Premier Beef Event

For more information or to register: